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Sully's Living Without is a lifestyle guide for people with food and/or chemical sensitivities. Whether it be gluten-free living or another sensitivity, we provide the solutions for living well, living
without.

For more great magazines, visit our Magazine Rack!


 


 

  

Do you think you are chemically sensitive, or just want to know more about multiple chemical sensitivities? Visit the links under "MCS Resources"

 
RESOURCES FOR ALLERGIES & CHEMICAL SENSITIVITIES
 

Environmental Control: The non-Rx Approach to addressing the underlying cause of allergies

We should be as concerned about the quality of the air we breathe as we are about the food we eat and water we drink. Since most people spend 90% of their time indoors, the quality of indoor air is a major health concern.

Indoor air pollutants consist of allergens and irritants. Airborne allergens include dust, mold spores, pet hair and dander, and pollens that sneak in through open windows and doors. Airborne irritants include tobacco smoke and, more prevalent in urban areas, diesel fuel particles and chemicals. These airborne allergens are the root cause of the itchy eyes, runny nose and sneezing symptoms experienced by many allergy sufferers.

Taking medications to control allergy symptoms, however, is only one option. People with allergies can reduce or completely eliminate the need for prescription drugs by reducing allergens like dust mites, pollen, mildew and pet dander from their surroundings.

Taking steps to control indoor allergens and irritants is called environmental control. The three main steps are: encase, clean and purify. Encase pillows, mattresses, duvet covers and box springs in anti-allergen encasements to keep dust mite particles away from your nose and mouth. Clean thoroughly, at least weekly, using cleaning products and tools that remove and collect dust and other allergens. (Don't forget to use a protective mask when cleaning your home, to reduce exposure to elements that can trigger allergic symptoms.) Last and most importantly, use a HEPA air purifier to filter airborne allergens and irritants from room air.

HEPA (High Efficiency Particulate Arresting) air purifiers filter or remove 99.97% of airborne allergens and irritants from the air inside your home. As reported in the Journal of Allergy and Clinical Immunology, HEPA air filters also remove mold and fungal spores from the air, especially useful for those with mold and mildew sensitivities. Also, in homes where a person is allergic or sensitive to their pet, a HEPA air purifier is now recommended by the Academy of Allergy, Asthma and Immunology in the recently published "The Allergy Report."

Encase, clean and purify: three simple steps to improve the air quality in your home and office.

Additional Resources: Visit www.gazoontite.com and choose products that can help you breathe healthier year round. Their toll-free customer service number, 1-800-4MY-NOSE (1-800-469-6673), and three retail stores are staffed by trained "Breathing Solutions Specialists." They can guide you and help you select from a comprehensive assortment of better breathing products for your home and workplace.


D
ON'T GO NUTS WITH ALLERGIES

Frying or boiling peanuts, as practiced in China, reduces the allergenicity of peanuts compared with the method of dry roasting practiced widely in the United States, according to a study in the June Journal of Allergy and Clinical Immunology (JACI).

The prevalence of peanut allergy is much higher in the United States than in China despite similar consumption rates. In the United States, peanuts are typically roasted, while in China, they are boiled or fried.

Researchers found that proteins from boiled and fried peanuts did not bind as easily with human immunoglobulin E (IgE) compared to the proteins from roasted peanuts. IgE is the antibody responsible for allergic reactions.

Researchers concluded that roasting uses higher temperatures that apparently increase the allergenic property of peanut proteins. These findings may explain, at least in part, the differences in the prevalence of peanut allergy in the populations of the United States and Asian countries.

But those who have peanut allergies should keep all peanuts out of the diets, the study said.

--Andy Summa


 

INTERVIEW SPECIAL:
PEGGY WAGENER
PUBLISHER OF LIVING WITHOUT MAGAZINE


By Andy Summa

Peggy Wagener’s interest in food sensitivities is very personal. A food sensitivity could have killed her.

“I was diagnosed with celiac disease in 1997,” she said. “I’d had cancer ten years prior to that and had been chronically ill since that time. I was terrified that cancer continued to grow in my body, but doctors gave me a clean bill of health and could find no reason for my continued distress. I was beginning to believe I’d never feel healthy again.

“The diagnosis of celiac disease changed my life.”

Celiac disease is an inherited, genetically linked condition and affects as many as one in 250 people. It is a permanent disorder in which gluten (a protein found in wheat, rye, barley and oats) destroys the small intestines’ ability to absorb nutrients in food. The only cure is to maintain a life-long gluten-free diet.

It was this diagnosis that led Wagener to develop Sully’s Living Without magazine, which focuses on chemical intolerances, allergies and food sensitivities.

“In the spring of 1998, I left my job, sold my home and used those proceeds to develop (the magazine),” she said. “The information contained in the magazine goes far beyond celiac disease. My mission is to awaken people to the impact food and environment play in attaining and sustaining better health.”

The magazine provides resources, support and guidance to those with special dietary and environmental needs.

“We want people to know that life with a sensitivity needn’t be a life of deprivation,” she said. “You can live well and abundantly, living without.”

Industry research indicates food and environment can provoke asthma, arthritis, autism, headaches, behavioral problems, skin conditions, and other ailments.

“What you eat and breathe does make a difference in how you feel,” Wagener said.

The Journal of the American Medical Association (JAMA) estimates that about four million Americans have true food allergies. Any food can be an allergen, Wagener said, but the most common food allergies are to peanuts, tree nuts, shellfish, dairy, wheat, soy, corn and eggs.

Between 150 and 200 people die from food allergies annually, according to the Food Allergy and Anaphylaxis Network.

But these numbers don’t take into consideration food intolerance.

“The number of people with food intolerance has not been determined, but some researchers believe more than 50 percent of Americans suffer from food sensitivities, and that number is on the rise,” Wagener said. “Symptoms of food intolerance include congestion, stomach ache, headache, gastrointestinal distress, depression, anxiety, mental fog, rashes and heart palpitations.”

The primary culprit is processed food, she said.

“One of the primary reasons for the rise in food sensitivities appears to be linked to the increase consumption of processed foods in the American diet,” she said.

Making things worse, many allergens are hidden by misleading terms for particular ingredients on food labels. Examples include “binders and emulsifiers” for egg products, “casein, caramel coloring and natural flavoring” for cow milk, and “starch” or “thickener” for soy.

But Wagener said changing your diet doesn’t have to be scary.

“Change in diet and lifestyle can be intimidating,” she said. “People can feel alone and unsupported with their special needs. That’s why Living Without is designed to be warm, friendly, inviting and beautiful.”

Andy Summa is a freelance writer in Sugar Land, Texas.

Related Links

ALLERGIES- GENERAL :

LEGAL RESOURCES:

HOME & TRAVEL :

ALLERGIES- FOOD :

GLUTEN FREE

ALLERGIES- LATEX :

HOME & TRAVEL :

PRODUCTS FOR MCS RELIEF:

MCS RESOURCES:

LOCAL RESOURCES:

 

IS YOUR HOME
MAKING YOU SICK?

Have you ever felt woozy, dizzy or nauseated after getting a new piece of furniture, or moving in to a new house or apartment? It could be the formaldehyde fumes from the floors, furniture, kitchen or bathroom cabinets.

You spend approximately a third of your life at home -- make it livable!

This line of sealants from Nirvana Safe Haven blocks formaldehyde, odorous walls, mold or tobacco odors. You can use the Floor Sealant to take care of your hardwood; the Crystal Aire to seal your walls from fumes and odors from previous tenants; or the Crystal Shield for furniture, cabinets and more.

The Crystal sealant products dry in about 2 hours and leave no odors, toxic fumes or sealants. They come in glossy, satin or matte finish, and can be applied with a brush, spray gun or paint pad. 

You can find it at Nirvana Safe Haven, and will run about $42-48 dollars per gallon. A pretty low price for peace of mind and a livable home. Visit their website or call Nirvana Safe Haven for more information about their products (800) 968-9355. Go there...

 

 

 


 

 Living Without-
The premier magazine for people with chemical sensitivities and allergies!

Feature:
Saving Gillian
Profiles of people Living Without.

The MSG Myth
Why the "wonder" spice isn't so wonderful after all.

Gimme a Cold One
The Secrets of gluten free Brewing.

Fact of life:
The "Means" - Controlling Behavior Through Diet 

Here comes the judge:
The Breakfast Verdict: Pancakes & Muffins

Travel & Beauty
Mountain Magic

Visit the Living Without site or

Click here to subscribe...!

 

MCS 101...

What is MCS? Multiple Chemical Sensitivities, is an illness triggered by exposure to substances in the environment. It can be a reaction to chemicals at concentrations that are far below what is tolerated by most people. Exposures can come through the air, from food and water, or through the skin.

more...

 

 

SAFELY SEALING OUT MATTRESS FUMES

Few outside of those suffering from chemical sensitivity have experienced what it is like to sleep on a mattress wrapped in aluminum foil! Those sensitive to all the toxic materials in mattresses, however, will do just about anything for a good night's sleep. Sometimes it isn't easy to afford an organic cotton, or organic wool mattresses, and an interim solution is needed to reduce fumes. The Chemically Sensitive Living Store offers some relief from noisy and uncomfortable aluminum foil wraps by offering 400 thread count 100 percent TDA Certified Organic Cotton barrier cloth mattress cover. The covers have zippers, and are woven and sewn in a fragrance, chemical and smoke free facility.

Note: Aluminum foil has an oil treatment on the non-shiny side of the sheets.

 Resources

  • Gazoontite: Chemical-free cleaning, air purification and anti-allergen encasements.

 

 

OUR TOXIC TIMES
  Published by Chemical Injury Information Network, Our Toxic Times (OTT) is a monthly zine covering a wide range of articles about Multiple Chemical Sensitivity, from the technical to the practical. The Chemical Injury Information Network (CIIN) is a nonprofit advocacy organization run by the chemically injured for the benefit of the chemically injured.